Piperi is a counter service setting but features a variety of Mediterranean cuisine. Everything is fresh and they proudly do not even have a freezer on site. They only use olive oil. They use humanely raised, antibiotic & hormone free chicken with no animal byproducts and it is their preference with the meat too but it does not sound like that is guaranteed. Many vegan and vegetarian options. I made a sampler platter. We were hungry after walking all day and although this could of been a great lunch stop, it was late afternoon and perfect for a snack to share.
Piperi
http://piperi.com
1 Beacon St. Boston, MA 02108
August 12, 2015
Thank you for the big warm responseĀ on the Back to School: Lunch Box Ideas! That got me thinking of the first obstacle of the day – breakfast! The kids are often not hungry right away, still half asleep, and parents are trying to get anything into them before they leave. The school day is long [...]
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August 3, 2015
Happy 1st Monday of August! I posted about Where I Get Moving this past Saturday when the month started and encouragedĀ setting your personal intentions during this last full month of summer time. I think I have mentioned before that we usually “reset” around here with a dairy and gluten free meal at the start of [...]
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October 26, 2015
We are loving the fall weatherĀ but sometimes it is hard to decide what to eat when temps have been wavering between 40s and 80s! I wanted something soft, spiced, and warming but also cold and crisp.Ā That is how this dinner was born. While my quinoa cooked, IĀ chopped up some vegetables and essentially made a curry. [...]
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Oh wow! I made these for dinner tonight and they are fantastic!! The whole family loved them!
Hi Denise! I’m so glad to hear this. š Which recipe did you try?