Charlotte Veggie

IMG_5386

{ 0 comments… add one }

Leave a Comment

Recent Posts…

Taco Tuesday: It’s Fun To Make Homemade Corn Tortillas

Taco Tuesday: It’s Fun To Make Homemade Corn Tortillas

I made fresh corn tortillas today! They only involve 3 ingredients and take the same time as it would to run to the store to buy ready corn tortillas, return home, and warm them. Obviously, if you threw them into your cart during your usual grocery shopping, it’s quicker to use the ones in the [...]

{ 0 comments }
Holiday Edition: Broccoli Leek Pie (Gluten & Dairy Free!)

Holiday Edition: Broccoli Leek Pie (Gluten & Dairy Free!)

Give me any vegetable baked into a pie and I’m there!  With the few ingredients most pie crusts call for, I know that they are pretty simple when it comes down to it but this one is even easier. No rolling on the counter while meticulously making sure that your butter stays cold and and your [...]

{ 2 comments }
Simple Asian Dinner: Crusted Tofu, Fresh Spring Rolls, Citrus Nut Chutney

Simple Asian Dinner: Crusted Tofu, Fresh Spring Rolls, Citrus Nut Chutney

This is a mega post showing you a complete meal with Asian flair. We all really enjoyed this light dinner yesteray on a beautiful, sunny day in Charlotte. Fall and Spring really are the best here.  Lately it feels like sun and rain are alternating everyday! I made a baked, breaded tofu with the easiest batter, [...]

{ 0 comments }