Charlotte Veggie

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Potato Pinto Pepper Burritos With Choco-Cinnamon Chili

Potato Pinto Pepper Burritos With Choco-Cinnamon Chili

Given Mexican food is my favorite cuisine (but do I really have to pick?), we eat a good deal of it around here. You name it: tacos, quesadillas, enchiladas, fajitas, bowls of rice and beans. On this night, we fancied burritos. But we like them smothered in a sauce. A really, really good sauce. This one [...]

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Thanksgiving Edition: Thyme For Vegetarian Shepherd’s Pie

Thanksgiving Edition: Thyme For Vegetarian Shepherd’s Pie

Comfort in a big ole casserole. Herby, hearty, healthy, and more. A medley of colorful vegetables which I chose carefully to combine and they also cook at similar rates. I can’t stand biting into something that has varying spots of doneness. Do not be afraid to make these mashed potatoes and use real butter. A [...]

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Autumn Potluck: Hearty Harvest Butternut Lasagna

Autumn Potluck: Hearty Harvest Butternut Lasagna

Who doesn’t enjoy a big soft, melty, belly warming, square of lasagna? We don’t have it often but I was invited to a lasagna potluck at work. I was assigned to come up with a fall themed, vegetarian version. And boy was this compilation a crowd pleaser! As I mentioned in my butternut bruschetta post, I [...]

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